by soaking sticky rice overnight and after that steaming it by by itself or with other elements for instance mung bean, peanut, and corn. Close to the end in the cooking course of action, we insert some fats, for instance oil, rooster Extra fat or coconut milk, to make xoiTructiepbongda cung c?p ??n ng??i xem t?t c? các video clip bóng ?á t? h?u